Sushi / Sashimi
Consuming raw or under cooked meat, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions
Squid
Ika
Sushi: $6.00 Sashimi: $6.00 Salmon
Sake
Sushi: $6.00 Sashimi: $6.00 Tuna
Maguro
Sushi: $6.00 Sashimi: $6.00 Red Snapper
Tai
Sushi: $6.00 Sashimi: $6.00 Masago / Tobiko
Sushi: $5.00 Sashimi: $5.00 Mackerel
Saba
Sushi: $6.00 Sashimi: $6.00 Sea Bass
Suzuki
Sushi: $6.00 Sashimi: $6.00 Yellowtail
Hamachi
Sushi: $6.00 Sashimi: $6.00 White Tuna
Shiro Maguro
Sushi: $6.00 Sashimi: $6.00 Smoked Salmon
Sushi: $6.00 Sashimi: $6.00 Salmon Roe
Ikura
Sushi: $6.00 Sashimi: $6.00 Sweet Shrimp
Amaebi
Sushi: $9.00 Sashimi: $9.00 Spicy Scallop
Sushi: $6.00 Sashimi: $6.00 Scallop
Sushi: $6.00 Sashimi: $6.00